Date: Wednesday, December 3
Time: 6:00 p.m. Social
6:30 p.m. Buffet served
Place: ROCA at the Country Club
Cash Bar Only
Buffet Menu:
Seafood Etoufee
Herb Grilled Pork Loin with Roasted Garlic Demi-Glace
Oven Roasted Chicken with herb Cream Sauce
Mixed Green Salad, choice of Dressing
Spinach with Sugar Came Vinaigrette
Dilled Potato Salad
Buttermilk Coleslaw
Parmesan Gratin (potatoes)
Sautéed Seasonal Vegetables
Bacon Shallot Smothered Green Beans
Dessert:
Bread Pudding or Cheesecake (1/2 bread pudding and 1/2 cheesecake -first come, first serve)
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